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View compareMay also contain: Lupin and Mustard
🍞 Storage & Shelf Life
Nutrition Information
Typical values per 100g and per 40g serving (approx 1 slice).
| Nutrient | Per 100g | Per 40g Slice |
|---|---|---|
| Energy | 980kJ / 233kcal | 384kJ / 91kcal |
| Fat | 4.3g | 1.7g |
| of which saturates | 0.7g | 0.3g |
| Carbohydrate | 41g | 16g |
| of which sugars | 4.5g | 1.8g |
| Fibre | 7.4g | 3.0g |
| Protein | 3.8g | 1.5g |
| Salt | 1.3g | 0.52g |
Vitamins & Minerals
| Vitamin/Mineral | Per 100g | Per 40g Slice |
|---|---|---|
| Calcium | 120mg (15% NRV*) | 48mg (6% NRV*) |
| Folic Acid | 30μg (15% NRV*) | 12μg (6% NRV*) |
*Nutrient Reference Values
Ingredients List
Water, Maize Starch, Sourdough (19%) (Rice Flour, Water), Vegetable Fibre (Psyllium, Apple), Sugar Syrup, Quinoa Flour (3%), Sorghum Flour (2.7%), Rice Starch, Sunflower Oil, Rice Starch, Soya Flakes, Soya Bran, Millet Flakes (1.5%), Thickener: (Hydroxypropyl Methyl Cellulose), Soya Protein, Yeast, Salt, Chestnut Flour (1.1%), Calcium Citrate, Millet Flour (0.5%), Folic Acid, Natural Flavour.
Allergen Information
Contains: Soya (flakes, bran, protein). Free from gluten, wheat, milk, eggs, and lactose.
About This Product
Boosting your fibre intake is easy with this satisfying loaf, baked with added nutrients. Ready to eat from the bag, it's a tasty and wholesome addition to your gluten free diet.
Glutafin Gluten Free Select long life bread is made to stay fresh for up to four weeks so you can store it in your cupboard for longer or still have the option to freeze it.



