You will not be allowed to compare more than 4 products at a time
View compareMay also contain: Lupin, Sesame and Mustard
🍞 Storage & Baking
Nutrition Information
Typical values per 100g and per 50g roll.
| Nutrient | Per 100g | Per Roll (50g) |
|---|---|---|
| Energy | 976kJ / 231kcal | 488kJ / 116kcal |
| Fat | 3.3g | 1.7g |
| of which saturates | 0.6g | 0.3g |
| Carbohydrate | 42g | 21g |
| of which sugars | 3.9g | 1.9g |
| Fibre | 6.8g | 3.4g |
| Protein | 4.6g | 2.3g |
| Salt | 1.2g | 0.60g |
Ingredients List
Maize Starch, Water, Maize Flour, Sour Dough 12% (Rice Flour, Water), Maize Flour, Rice Flour, Vegetable Fibre (Psyllium), Thickener: Hydroxypropyl Methyl Cellulose, Soya Protein, Sunflower Oil, Yeast, Extra Virgin Olive Oil 0.9%, Salt, Acids: Citric Acid, Tartaric Acid.
Allergen Information
Contains: Soya. Free from gluten, wheat, milk, eggs, and lactose.
About This Product
These rolls are temptingly soft and tasty. Just warm them in the oven for a few minutes for a crusty crunch or eat straight from the pack. They're wheat free and lactose free.
Our long life rolls have a longer best before date and will stay fresh for up to eight weeks. They taste great after freezing too.



