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View compareGlutafin Fresh Seeded Loaf (8x400g) (one Week Delivery)
Glutafin Fresh Seeded Loaf (8x400g) (one Week Delivery)
Regular price
£45.00
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£45.00
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Unit price
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Gluten Free · Select Range · High Fibre · Sourdough Recipe
Product Essentials
ProductSelect Fresh Brown Loaf
BrandGlutafin
Pack Size400g
Serving Size40g (approx 1 slice)
FormatFresh Sliced Loaf
Dietary Information
✓ Gluten Free
✓ Wheat Free
✓ Suitable for Coeliacs
✓ High in Fibre (8.4g/100g)
✓ Source of Calcium (66% NRV)
✓ Source of Folic Acid (27% NRV)
✓ Lactose Free
✓ Egg Free
✓ Milk Free
✓ Soya Free
No major allergens - suitable for those with multiple food allergies.
🍞 Storage & Freshness
Fresh Storage
Keep in a cool, dry place. Stay fresh for up to 4 days.
Freezing
Individually wrapped for easy freezing. Freeze for up to 1 month.
Best Before
See date on pack.
Order Contains
8 loaves per order, individually wrapped.
Nutritional Highlights (Per 40g Slice)
Energy409kJ / 98kcal
Protein1g
Carbohydrate15g
Fibre3.4g
Fat3g
Salt0.4g
Calcium210mg (26% NRV)
Folic Acid21μg (11% NRV)
Nutrition Information
Typical values per 100g and per 40g serving (approx 1 slice).
| Nutrient | Per 100g | Per 40g Slice |
|---|---|---|
| Energy | 1023kJ / 244kcal | 409kJ / 98kcal |
| Fat | 7.4g | 3g |
| of which saturates | 0.6g | 0.2g |
| Carbohydrate | 38g | 15g |
| of which sugars | 3g | 1.2g |
| Fibre | 8.4g | 3.4g |
| Protein | 2.6g | 1g |
| Salt | 0.99g | 0.4g |
Vitamins & Minerals
| Vitamin/Mineral | Per 100g | Per 40g Slice |
|---|---|---|
| Calcium | 525mg (66% NRV*) | 210mg (26% NRV*) |
| Folic Acid | 53μg (27% NRV*) | 21μg (11% NRV*) |
*Nutrient Reference Values
Ingredients List
Water, Maize Starch, Rice Flour, Rapeseed Oil, Potato Flakes, Vegetable Fibre (Psyllium), Dried Sourdough (Maize Flour, Maize Starch, Quinoa Flour), Yeast, Humectant: Glycerine; Sugar Beet Fibre, Thickener: (Hydroxypropyl Methyl Cellulose), Sugar, White Quinoa Flour, Vitamins and Minerals (Calcium Carbonate, Niacin, Iron, Thiamin, Folic Acid), Salt, Millet Flakes, Caramelised Sugar, Fermented Rice Flour, Acids: Citric Acid, Tartaric Acid.
Allergen Information
Free from: Gluten, Wheat, Milk, Eggs, Soya, Lactose. Suitable for coeliacs and those with multiple food allergies.
About This Product
Our blissful brown bread is wholesomely nutty to elevate your everyday sandwiches. This is bread with flavour, with its sourdough recipe it's the perfect carrier for your favourite flavour combinations. Pile it high with tuna mayo, cram it with egg and cress, line it with cheese and tomato or stuff it with a chicken salad.
A single order of Glutafin Gluten Free Select fresh bread contains eight loaves, all individually wrapped for maximum freshness and easy freezing. They will stay fresh for up to four days so you can keep a couple in your cupboard and freeze the rest for up to one month.
Key Features
✓ Sourdough recipe for authentic flavour
✓ Wholesomely nutty taste
✓ High in fibre - 8.4g per 100g
✓ Fortified with calcium & folic acid
✓ Contains quinoa & millet
✓ Individually wrapped for freshness
✓ Freezer friendly - up to 1 month
✓ Perfect for sandwiches
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