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Macro-Nutrients
Typical values per 100g dry mix.
| Nutrient | Per 100g |
|---|---|
| Energy | 1502kJ / 359kcal |
| Protein | 0.31g |
| Carbohydrate | 87.4g |
| of which sugars | 5.1g |
| Fat | 0.42g |
| of which saturates | 0.23g |
| Fibre | 2.34g |
Vitamins
| Vitamin | Per 100g |
|---|---|
| Thiamin (B1) | 0.6mg |
| Riboflavin (B2) | 0.3mg |
| Niacin (B3) | 5mg (5.10mg NE) |
| Vitamin B6 | 0.5mg |
Minerals
| Mineral | Per 100g |
|---|---|
| Sodium | 141mg (6.13mmol) |
| Potassium | 18.0mg (0.46mmol) |
| Phosphorus | 44mg (1.42mmol PO4) |
| Iron | 3.45mg |
Amino Acids
| Amino Acid | Per 100g |
|---|---|
| L-Arginine | 7.1mg |
| L-Cystine | 7.0mg |
| L-Isoleucine | 4.8mg |
| L-Leucine | 9.3mg |
| L-Lysine | 9.4mg |
| L-Methionine | 2.1mg |
| L-Phenylalanine | 11.0mg |
| L-Threonine | 5.5mg |
| L-Tyrosine | 7.0mg |
| L-Valine | 11.0mg |
Ingredients List
Wheat Starch, Sugar, Stabilisers (E412, E440(i)), Raising Agent (E575, E500), Glucose Syrup, Nicotinamide, Elemental Iron (Carbonyl Electrolytic, Hydrogen Reduced), Thiamin Mononitrate, Pyridoxine Hydrochloride, Riboflavin.
Key Ingredient Information
Made with wheat starch as the primary ingredient. Fortified with essential B vitamins and iron to help meet nutritional needs. Contains raising agents for baking. This product contains wheat starch and is NOT suitable for wheat-free or gluten-free diets.
About This Product
Loprofin Mix is a Food for Special Medical Purposes designed for the dietary management of inherited metabolic disorders, renal or liver failure requiring a low protein diet. This versatile all-purpose baking mix allows you to make fresh bread, rolls, and other baked goods at home while maintaining your low protein diet.



