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Nutrition Information
Typical values per 100g of product as fed and per 34g slice.
| Nutrient | Per 100g | Per 34g Slice |
|---|---|---|
| Energy | 1083kJ / 257kcal | 368kJ / 87kcal |
| Fat | 4.3g | 1.5g |
| of which saturates | 0.3g | 0.1g |
| Carbohydrate | 51.8g | 17.6g |
| of which sugars | 1.4g | 0.5g |
| Fibre | 5g | 1.7g |
| Protein | 0.3g | 0.1g |
| Salt | 0.6g | 0.2g |
Amino Acids
| Amino Acid | Per 100g | Per 34g Slice |
|---|---|---|
| Phenylalanine | 16mg | 5mg |
| Tyrosine | 9mg | 3mg |
| Methionine | 5mg | 2mg |
| Leucine | 25mg | 9mg |
Ingredients List
Wheat Starch (Gluten), Water, Vegetable Oil, Granulated Sugar, Yeast, Stabiliser, Salt, Anti Caking Agent, Baking Powder (Gluten), Guar Gum, Fibre, Natural Flavouring.
Allergen Information
Contains Gluten (Wheat Starch, Baking Powder). For allergens, see ingredients in bold.
About This Product
We are proud to introduce our first low protein bread packaged in a protective atmosphere. Promin Low Protein Farmhouse Loaf is a delicious, shelf-stable sliced loaf specially formulated for individuals requiring a low protein diet. With just 0.3g of protein per 100g and only 16mg of phenylalanine per 100g, this convenient farmhouse-style bread is ideal for those managing PKU (Phenylketonuria), other metabolic disorders, or following a kidney-friendly renal diet. With a 3-month shelf life, it's the perfect pantry staple.



