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Promin Low Protein Farmhouse Loaf (400g)

Promin Low Protein Farmhouse Loaf (400g)

Regular price £7.99
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Low Protein · Farmhouse Loaf · Shelf Stable · PKU Friendly · Renal Diet
📦 Product Essentials
ProductLow Protein Farmhouse Loaf
BrandPromin
Pack Size1 x 400g loaf
Slice Weight34g per slice
Shelf Life3 months from manufacture
FreezableYes - up to 3 months
🥗 Dietary Information
Low Protein (0.3g per 100g)
Suitable for PKU / Metabolic Diets
Suitable for Kidney-Friendly / Renal Diets
Low Phenylalanine (16mg per 100g)
High Fibre (5g per 100g)
Packaged in Protective Atmosphere
Suitable for Home Freezing
Contains: Wheat Starch (Gluten), Baking Powder (Gluten)

🍞 Storage & Usage

Before Opening
Store in a cool, dry place out of direct sunlight.
Once Opened
Store in an airtight container and consume within 3 days.
Home Freezing
Suitable for home freezing for up to 3 months.
Best Before
See date on pack. 3 months shelf life.
🔥 Nutritional Highlights (Per 34g Slice)
Energy368kJ / 87kcal
Protein0.1g
Carbohydrate17.6g
Fat1.5g
Phenylalanine5mg
Fibre1.7g

Nutrition Information

Typical values per 100g of product as fed and per 34g slice.

Nutrient Per 100g Per 34g Slice
Energy 1083kJ / 257kcal 368kJ / 87kcal
Fat 4.3g 1.5g
of which saturates 0.3g 0.1g
Carbohydrate 51.8g 17.6g
of which sugars 1.4g 0.5g
Fibre 5g 1.7g
Protein 0.3g 0.1g
Salt 0.6g 0.2g

Amino Acids

Amino Acid Per 100g Per 34g Slice
Phenylalanine 16mg 5mg
Tyrosine 9mg 3mg
Methionine 5mg 2mg
Leucine 25mg 9mg

Ingredients List

Wheat Starch (Gluten), Water, Vegetable Oil, Granulated Sugar, Yeast, Stabiliser, Salt, Anti Caking Agent, Baking Powder (Gluten), Guar Gum, Fibre, Natural Flavouring.

Contains: Wheat Starch (Gluten), Baking Powder (Gluten)

Allergen Information

Contains Gluten (Wheat Starch, Baking Powder). For allergens, see ingredients in bold.

About This Product

We are proud to introduce our first low protein bread packaged in a protective atmosphere. Promin Low Protein Farmhouse Loaf is a delicious, shelf-stable sliced loaf specially formulated for individuals requiring a low protein diet. With just 0.3g of protein per 100g and only 16mg of phenylalanine per 100g, this convenient farmhouse-style bread is ideal for those managing PKU (Phenylketonuria), other metabolic disorders, or following a kidney-friendly renal diet. With a 3-month shelf life, it's the perfect pantry staple.

Key Features

Very low protein - only 0.3g per 100g
Low phenylalanine - 16mg per 100g
Packaged in protective atmosphere
3 months shelf life
High fibre - 5g per 100g
Suitable for home freezing up to 3 months
Low saturated fat - 0.3g per 100g
Suitable for PKU and metabolic diets
Suitable for kidney-friendly / renal diets
Storage: Store in a cool, dry place out of direct sunlight. Once opened, store in an airtight container and consume within 3 days. Packaged in a protective atmosphere. Suitable for home freezing for up to 3 months.

 

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