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View compareNote: Aptamil First Infant milk, with a 26% fermented dairy-based blend, is a nutritionally complete breastmilk substitute, suitable as sole source of nutrition from birth to 6 months and as part of a weaning diet from 6 to 12 months. A patented formulation containing our blend of scGOS/lcFOS and postbiotics.
Allergen Information
Nutrition Facts - Aptamil First Infant Milk (Ready to Feed) 200ml
Macro-Nutrients per 100ml
| Nutrient | Amount |
|---|---|
| Energy | 66 kcal (276 kJ) |
| Protein | 1.3g |
| Whey | 0.7g |
| Casein | 0.7g |
| Carbohydrate | 7.4g |
| Sugars | 7.2g |
| Lactose | 6.99g |
| Polyols | 0.007g |
| Inositol | 0.007g |
| Fat | 3.4g |
| Saturates | 1.5g |
| Mono-unsaturates | 1.2g |
| Polyunsaturates | 0.7g |
| Long-chain polyunsaturated fatty acids | 0.038g |
| Arachidonic acid (AA) | 17mg |
| Docosahexaenoic acid (DHA) | 17mg |
| Fibre | 0.6g |
| Galacto-oligosaccharides | 0.48g |
| Fructo-oligosaccharides | 0.08g |
| 3'-Galactosyllactose | 0.015mg |
Macro-Nutrients per 200ml
| Nutrient | Amount |
|---|---|
| Energy | 132 kcal (552 kJ) |
| Protein | 2.6g |
| Whey | 1.4g |
| Casein | 1.4g |
| Carbohydrate | 14.8g |
| Sugars | 14.4g |
| Lactose | 13.98g |
| Polyols | 0.014g |
| Inositol | 0.014g |
| Fat | 6.8g |
| Saturates | 3.0g |
| Mono-unsaturates | 2.4g |
| Polyunsaturates | 1.4g |
| Long-chain polyunsaturated fatty acids | 0.076g |
| Arachidonic acid (AA) | 3.4mg |
| Docosahexaenoic acid (DHA) | 3.4mg |
| Fibre | 1.2g |
| Galacto-oligosaccharides | 0.96g |
| Fructo-oligosaccharides | 0.16g |
| 3'-Galactosyllactose | 0.03mg |
Vitamins per 100ml
| Vitamin | Amount |
|---|---|
| Vitamin A | 58 mcg |
| Vitamin D | 1.4 mcg |
| Vitamin E | 1.3 mg TE |
| Vitamin K | 5.5 mcg |
| Thiamin | 0.07 mg |
| Riboflavin | 0.13 mg |
| Niacin | 0.43 mg |
| Pantothenic Acid | 0.53 mg |
| Vitamin B6 | 0.05 mg |
| Folic Acid | 8.7 mcg |
| Vitamin B12 | 0.16 mcg |
| Biotin | 1.9 mcg |
| Folate | 14 mcg |
| Vitamin C | 9.2 mg |
Minerals per 100ml
| Mineral | Amount |
|---|---|
| Sodium | 24.0 mg |
| Potassium | 88 mg |
| Chloride | 51 mg |
| Calcium | 48 mg |
| Phosphorus | 34 mg |
| Magnesium | 5.5 mg |
| Iron | 0.53 mg |
| Zinc | 0.48 mg |
| Copper | 0.050 mg |
| Manganese | 0.003 mg |
| Fluoride | ≤0.006 mg |
| Selenium | 2.5 mcg |
| Iodine | 13 mcg |
Amino Acids per 100ml
| Amino Acid | Amount |
|---|---|
| L-Alanine | 55 mg |
| L-Arginine | 40 mg |
| L-Aspartic Acid + L-Asparagine | 123 mg |
| L-Cysteine | 21 mg |
| L-Glutamic acid + L-Glutamine | 282 mg |
| Glycine | 25 mg |
| L-Histidine | 34 mg |
| L-Isoleucine | 75 mg |
| L-Leucine | 136 mg |
| L-Lysine | 119 mg |
| L-Methionine | 33 mg |
| L-Phenylalanine | 55 mg |
| L-Proline | 116 mg |
| L-Serine | 76 mg |
| L-Threonine | 64 mg |
| L-Tryptophan | 22 mg |
| L-Tyrosine | 56 mg |
| L-Valine | 81 mg |
| L-Methionine + L-Cysteine | 54 mg |
| L-Phenylalanine + L-Tyrosine | 111 mg |
Other Nutrient Information per 100ml
| Nutrient | Amount |
|---|---|
| L-Carnitine | 2.0 mg |
| Choline | 22 mg |
| Non-caloric carbohydrate (Galacto-oligosaccharides) | 0.2g |
| Osmolarity | 290 mOsmol/l |
| Osmolality | 320 mOsmol/kg H2O |
| Potential Renal Solute Load | 135 mOsmol/l |
Product Description
Aptamil First Infant milk, with a 26% fermented dairy-based blend, is a nutritionally complete breastmilk substitute, suitable as sole source of nutrition from birth to 6 months and as part of a weaning diet from 6 to 12 months. A patented formulation containing our blend of scGOS/lcFOS and postbiotics.
Ingredients
Water, Dairy-based blend (of which 26% is fermented) [Skimmed milk, Lactose (from milk), Vegetable oils (High oleic sunflower oil, Coconut oil, Rapeseed oil, Sunflower oil), Demineralised whey (from milk), Emulsifier (Soy lecithin), Whey concentrate (from milk), Fish oil, Acidity regulator (citric acid), Calcium phosphate, Potassium chloride, Vitamin C, Choline chloride, Sodium citrate, Potassium citrate, Inositol, Magnesium chloride, Pantothenic acid, Antioxidant (Vitamin C), Vitamin E, Nicotinamide, Calcium carbonate, Thiamin, Riboflavin, Vitamin B6, Folic acid, Potassium iodide, Vitamin K1, Biotin, Vitamin B12], Galacto-oligosaccharides (GOS) (from milk), Milk protein, Emulsifier (Mono- and diglycerides of fatty acids), Fructo-oligosaccharides (FOS), Oil from Mortierella Alpina, Potassium bicarbonate, Potassium hydroxide, Calcium hydroxide, Sodium chloride, Sodium bicarbonate, Potassium dihydrogen phosphate, Ferrous lactate, Magnesium oxide, L-Carnitine, Zinc sulphate, Copper sulphate, Vitamin A, Manganese sulphate, Sodium selenite, Vitamin D3.
Allergy Advice: For allergens, see ingredients in bold. Contains Milk, Soy, Fish.
Indications
Aptamil First Infant milk, with a 26% fermented dairy-based blend, is a nutritionally complete breastmilk substitute, suitable as sole source of nutrition from birth to 6 months and as part of a weaning diet from 6 to 12 months. A patented formulation containing our blend of scGOS/lcFOS and postbiotics.
Contra-Indications
Not suitable for intravenous use. Not suitable for cow's milk allergy or lactose intolerance. Not suitable for vegetarians.
Preparation and Directions for Use
All Aptamil products carry preparation instructions. Please see packaging for further information. Ready to feed - no preparation required. Shake well before opening. Use immediately after opening.
Storage
Aptamil First Infant milk Liquid formats should be stored in a cool, dry place away from sunlight before opening. For hygiene reasons, discard unfinished milk in the feeding bottle as soon as possible, and always within 2 hours. Any unused milk in the 200ml bottle can be stored by replacing the cap, storing upright in a refrigerator and used within 24 hours.
Suitability
Halal: This is intended to show suitability of products for religious or dietary reasons. Some products may be suitable for kosher or halal diets but only products with Kosher approval or Halal certification have been identified here. Some individual flavours/variants may not be suitable and for more information please call our Resource Centre.
Shelf Life
Best before date: see individual packaging.

