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Nutrition Information
Typical values per 100g dried pasta.
| Nutrient | Per 100g |
|---|---|
| Energy | 1513kJ / 357kcal |
| Fat | 1.9g |
| of which saturates | 0.4g |
| Carbohydrate | 77g |
| of which sugars | 0.5g |
| Fibre | 1.2g |
| Protein | 7.3g |
| Salt | 0g |
Ingredients List
Maize Flour, Rice Flour, Emulsifier: Mono-and Diglycerides of Fatty Acids.
Allergen Information
Free from gluten, wheat, milk, eggs, and lactose. May contain traces of soya.
About This Product
Ideal with your favourite sauce or as a refreshing salad with chopped vegetables and vinaigrette. All Glutafin pastas are gluten free, wheat free and lactose free.
We recommend adding a splash of olive oil when cooking your pasta and be sure to follow the cooking times exactly for the best results.
Key Features
Serving Suggestions
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