Nutri-sip
Glutafin Gluten Free 2 Part-baked Baguettes (350g)
£5.30
In Stock
Free delivery over £89
GPhC Registered
Description
Gluten Free · Part-Baked · Baguettes · High Fibre
Product Essentials
ProductPart-Baked 2 Baguettes
BrandGlutafin
Pack Size350g (2 baguettes)
Baguette Size175g each
Serving Size87.5g (½ baguette)
FormatPart-Baked Long Life Baguettes
Dietary Information
✓ Gluten Free
✓ Wheat Free
✓ Suitable for Coeliacs
✓ Lactose Free
✓ Milk Free
✓ Egg Free
✓ High in Fibre (7.4g/100g)
Contains: Soya
May also contain: Traces of Lupin and Mustard
May also contain: Traces of Lupin and Mustard
🥖 Storage & Baking
Long Life
Stay fresh for up to 8 weeks. Store in a cool, dry place.
Serving Options
Eat straight from the bag or warm in oven for crisp crust and soft centre.
Freezing
Great after freezing too.
Best Before
See date on pack.
Nutritional Highlights (Per 87.5g Serving)
Energy916kJ / 217kcal
Protein3.9g
Carbohydrate40g
Fibre6.5g
Fat3.2g
Salt0.88g
Nutrition Information
Typical values per 100g and per 87.5g serving (½ baguette).
| Nutrient | Per 100g | Per Serving (87.5g) |
|---|---|---|
| Energy | 1047kJ / 248kcal | 916kJ / 217kcal |
| Fat | 3.7g | 3.2g |
| of which saturates | 0.4g | 0.4g |
| Carbohydrate | 46g | 40g |
| of which sugars | 4.9g | 4.2g |
| Fibre | 7.4g | 6.5g |
| Protein | 4.4g | 3.9g |
| Salt | 1.0g | 0.88g |
Ingredients List
Maize Starch, Water, Sourdough 19% (Rice Flour, Water), Rice Flour, Vegetable Fibres (Psyllium, Bamboo), High Oleic Sunflower Oil, Soya Protein, Thickener: Hydroxypropyl Methylcellulose, Rice Starch, Maize Germ, Yeast, Rice Syrup, Iodised Salt (Salt, Potassium Iodide).
May also contain: Traces of Lupin and Mustard
Allergen Information
Contains: Soya. Free from gluten, wheat, milk, eggs, and lactose.
About This Product
Our tasty baguettes can be eaten straight from the bag or warmed in the oven for a crisp crust and soft centre.
Our long life rolls have a longer best before date and will stay fresh for up to eight weeks. They taste great after freezing too.
Key Features
✓ Authentic baguette shape
✓ Part-baked for convenience
✓ Long life - fresh for up to 8 weeks
✓ Sourdough recipe (19%)
✓ Contains vegetable fibres (psyllium & bamboo)
✓ High in fibre - 7.4g per 100g
✓ Lactose free
✓ Freezer friendly
✓ Warm for crisp crust or eat straight from bag
