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View compare🍞 Storage & Usage
Macro-Nutrients
Typical values per 100g and per 25g slice.
| Nutrient | Per 100g | Per 25g (1 Slice) |
|---|---|---|
| Energy | 937kJ / 223kcal | 234kJ / 56kcal |
| Fat | 2.4g | 0.6g |
| of which saturates | 0.3g | 0.1g |
| Carbohydrate | 43g | 11g |
| of which sugars | 4.8g | 1.2g |
| Fibre | 13g | 3.3g |
| Protein | 0.8g | 0.2g |
| Salt | 0.27g | 0.07g |
Amino Acids (Important for PKU Management)
| Amino Acid | Per 100g | Per 25g (1 Slice) |
|---|---|---|
| Phenylalanine | 31mg | 8mg |
| Tyrosine | 23mg | 6mg |
| Leucine | 60mg | 15mg |
| L-Methionine | 20mg | 5mg |
| L-Lysine | 40mg | 10mg |
Minerals
| Mineral | Per 100g | Per 25g (1 Slice) |
|---|---|---|
| Sodium | 109mg (4.74mmol) | 27mg (1.2mmol) |
| Potassium | 77mg (1.9mmol) | 19mg (0.48mmol) |
| Phosphorus | 38mg (1.2mmol) | 10mg (0.3mmol) |
Ingredients List
Maize Starch, Water, Rice Starch, Vegetable Fibre (Psyllium, Chicory Inulin, Citrus, Acacia), Thickeners: Cellulose, Hydroxypropylmethyl Cellulose, Guar Gum; Rice Syrup, Yeast, Sunflower Oil, Maize Germ, Dextrose, Salt, Acid: Tartaric Acid.
Key Ingredient Information
Made from maize and rice starch for a gluten-free, low protein bread. High in vegetable fibre from psyllium, chicory inulin, citrus and acacia. Contains sunflower oil. Free from wheat, eggs and milk.
About This Product
Mevalia Pan Carré is a Food for Special Medical Purposes designed for use in the dietary management of inherited metabolic disorders (e.g. Phenylketonuria), or conditions requiring a low protein diet. This classic, super soft white sliced bread is perfect for breakfast, sandwiches or as a tasty snack while maintaining your low protein diet.

