Nutri-sip
Promin Low Protein Sausage Mix – Original (120g)
Description
🌭 Cooking Instructions
- Empty the contents of the sachet into a bowl.
- Add 50ml of cold water and mix together.
- Roll into sausage shapes on an oiled surface.
- Shallow fry, turning regularly for 3-4 minutes until cooked through.
🌭 Storage & Usage
Nutrition Information
Typical values per 100g of prepared product and per prepared sachet (80g).
| Nutrient | Per 100g Prepared | Per Prepared Sachet |
|---|---|---|
| Energy | 622kJ / 148kcal | 497kJ / 118kcal |
| Fat | 4.3g | 3.5g |
| of which saturates | 2.5g | 2g |
| Carbohydrate | 27.2g | 21.8g |
| of which sugars | 1.9g | 1.5g |
| Fibre | 1.2g | 1g |
| Protein | 0.9g | 0.7g |
| Salt | 0.8g | 0.6g |
| Sodium | 0.3g | 0.2g |
Amino Acids
| Amino Acid | Per 100g Prepared | Per Prepared Sachet |
|---|---|---|
| Phenylalanine | 38mg | 30mg |
| Tyrosine | 19mg | 15mg |
| Methionine | 11mg | 9mg |
| Leucine | 49mg | 39mg |
Ingredients List
Maize Starch, Potato Flake, Hydrogenated Vegetable Oil, Modified Maize Starch, Modified Potato Starch, Dried Onion, Dried Mushroom, Stabiliser (E461), Savoury Flavour, Sausage Flavour, Emulsifier (E471), Dried Sage, Salt, Colour (Caramelised Sugar), Antioxidant (E300), Colour (E160), Pepper.
About This Product
Our Promin sausage mix makes a great cupboard staple. Promin Low Protein Sausage Mix - Original is a delicious, classic-flavoured sausage mix specially formulated for individuals requiring a low protein diet. With just 0.9g of protein per 100g prepared and low phenylalanine levels, this traditional sausage mix is ideal for those managing PKU (Phenylketonuria), other metabolic disorders, or following a kidney-friendly renal diet. Seasoned with dried sage, onion, and mushroom for an authentic sausage taste!
Key Features
Storage: Store in a cool, dry place. Once opened, use immediately.
