Nutri-sip
Taranis Low Protein Natural Cake Mix (300g)
Description
👨🍳 Cooking Instructions
🍰 Storage & Usage
Nutrition Information
Typical values per 100g of prepared product.
| Nutrient | Per 100g Prepared |
|---|---|
| Energy | 1548kJ / 366kcal |
| Fat | 1.3g |
| of which saturates | 0.9g |
| Carbohydrate | 64.6g |
| of which sugars | 47.9g |
| Fibre | 7.1g |
| Protein | 0.3g |
| Salt | 0.7g |
Minerals (Per 100g Prepared)
| Mineral | Per 100g Prepared |
|---|---|
| Magnesium | 3.5mg |
| Phosphorus | 256mg |
| Calcium | 32.3mg |
| Potassium | 23.8mg |
| Chloride | 50mg |
| Sodium | 295mg |
Amino Acids (Per 100g Prepared)
| Amino Acid | Per 100g Prepared |
|---|---|
| Phenylalanine | 10mg |
| Tyrosine | 10mg |
| Methionine | 10mg |
| Leucine | 10mg |
Ingredients List
Corn Starch, Sugar, Dextrose, Thickener (Hydroxypropylmethylcellulose, Carob Gum, Xanthan Gum), Raising Agent (Sodium Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Emulsifier (Mono and Diglycerides of Fatty Acids).
Allergen Information
For allergens, see ingredients in bold. No major allergens listed in the dry mix.
About This Product
Taranis Low Protein Natural Cake Mix is an easy-to-use baking mix specially formulated for individuals requiring a low protein diet. With just 0.3g of protein per 100g of prepared product and only 10mg of phenylalanine per 100g, this versatile cake mix is ideal for those managing PKU (Phenylketonuria), other metabolic disorders, or following a kidney-friendly renal diet. Simply add water and butter for delicious homemade cupcakes or a classic sponge cake.
Key Features
